YOULEI FOODS 2026 SHANGHAI INTERNATIONAL HOSPITALITY EQUIPMENT & FOODSERVICE EXPO (HOTELEX 2026) Concludes Successfully

From March 30th to April 2nd, the four-day 2026 SHANGHAI INTERNATIONAL HOSPITALITY EQUIPMENT & FOODSERVICE EXPO concluded successfully. YOULEI FOODS showcased its full range of core products, achieving a successful conclusion and reaping significant rewards thanks to its distinctive caramel flavor, superior quality, and professional service.

As a major event in the catering industry, HOTELEX 2026 brought together global catering professionals. YOULEI FOODS' booth 8.1D22 in Hall 8.1 was highly popular, receiving customers from multiple regions worldwide. Staff provided professional explanations of products and applications, fully demonstrating the brand's strength.

At this exhibition, YOULEI showcased its full range of products, including caramel biscuit crumbs, caramel biscuits, and caramel biscuit sauce, as well as high-quality biscuit toppings, with caramel flavor as its core. The company conveyed its philosophy of "superior products, quality control first," demonstrating its unwavering pursuit of quality.

Visitors included large domestic and international tea beverage chains, catering companies, overseas buyers, distributors, and end-users. Through on-site demonstrations and sample tastings, YOULEI fully demonstrated the adaptability and competitiveness of its products, allowing visitors to directly experience the product quality and multi-scenario application value.

The exhibition has concluded, but the collaboration continues. This participation not only expanded YOULEI's brand influence but also garnered valuable potential clients. In the future, YOULEI will uphold its quality philosophy, optimize its product system, provide one-stop flavor solutions for multiple scenarios, and work hand in hand with global partners for mutual benefit.