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These Round Cocoa Hard Biscuits are specially designed for high-end frozen desserts and creative snacks, combining a crisp texture with excellent cold-chain transformation properties.
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Cocoa Biscuit Powders are hailed as the "black gold ingredient" of the dessert world, becoming a core ingredient in the baking, cold beverage, and tea industries thanks to their rich, caramelized flavor and crispy texture.
Small packaging: 400g/bag, 24 bags/box
Large packaging: 6.5kg or 7.5kg/bag, 2 bags/box
[det2] =>100% Pure and vegetarian: Zero artificial colors; the deep black color comes entirely from natural cocoa. The dairy-free formula is low-allergen and retains the original cocoa oil aroma, aligning with the trend of healthy and low-burden consumption.
Application Scenarios
Baking: Mousse bases, borders, or flavorful fillings.
Frozen Drinks: The perfect pairing of plant-based ice cream and smoothies.
Modern Tea Drinks: Used as a "soil" decoration on cream toppings, or as a flavorful sediment at the bottom of plant-based milk drinks.
Sensory Characteristics
Precise temperature control achieves a perfect balance of bitterness and sweetness, resulting in a clean and non-greasy taste. Free of trans fats, it not only enhances the visual appeal of products but also satisfies modern consumers' pursuit of natural, high-quality living with its pure quality.
Suitable For: Halal，plant-based
Produced in a facility that also processes egg and milk.
Cocoa Biscuit Powders are hailed as the "black gold ingredient" of the dessert world, becoming a core ingredient in the baking, cold beverage, and tea industries thanks to their rich, caramelized flavor and crispy texture.
Small packaging: 400g/bag, 24 bags/box
Large packaging: 6.5kg or 7.5kg/bag, 2 bags/box
Suitable For: Halal，plant-based
Produced in a facility that also processes egg and milk.
100% Pure and vegetarian: Zero artificial colors; the deep black color comes entirely from natural cocoa. The dairy-free formula is low-allergen and retains the original cocoa oil aroma, aligning with the trend of healthy and low-burden consumption.
Application Scenarios
Baking: Mousse bases, borders, or flavorful fillings.
Frozen Drinks: The perfect pairing of plant-based ice cream and smoothies.
Modern Tea Drinks: Used as a "soil" decoration on cream toppings, or as a flavorful sediment at the bottom of plant-based milk drinks.
Sensory Characteristics
Precise temperature control achieves a perfect balance of bitterness and sweetness, resulting in a clean and non-greasy taste. Free of trans fats, it not only enhances the visual appeal of products but also satisfies modern consumers' pursuit of natural, high-quality living with its pure quality.
These Round Cocoa Hard Biscuits are specially designed for high-end frozen desserts and creative snacks, combining a crisp texture with excellent cold-chain transformation properties.
See Details
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Cocoa Biscuit Powders are hailed as the "black gold ingredient" of the dessert world, becoming a core ingredient in the baking, cold beverage, and tea industries thanks to their rich, caramelized flav...
See Details
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