YOULEI Food Stuff Technique (jingjiang) Co., Ltd to Participate in the 28th Bakery China 2026

News Brief
YOULEI Food Stuff Technique (jingjiang) Co., Ltd will showcase its latest products at the 28th Bakery China, held at the National Exhibition and Convention Center (Shanghai) from May 20 to 23, 2026. At this premier event, in addition to its classic portfolio—including cookie crumbs, cookie spreads, and crispy wafer flakes—YOULEI will unveil its brand-new product line featuring brownie dices, butter cake dices, and 15mm mini cocoa cookies. These versatile products are ideal for diverse applications such as cake fillings and frozen mousse bases, continuously providing high-quality cookie-based inclusions for the baking, dessert, frozen semi-finished food, and ice cream industries.

As a premium supplier dedicated to high-quality cookie-based inclusions, YOULEI Food Stuff Technique (jingjiang) Co., Ltd takes "serving customers and strict quality control" as its cornerstone. By deeply cultivating its supply chain with a stable quality and diverse product ecosystem, the company has won widespread market recognition.

Exhibition Details

At Bakery China 2026, YOULEI Food Stuff Technique (jingjiang) Co., Ltd's booth will be located at Hall 5.2, Booth 5.2C11. A 200-square-meter immersive flavor experience space awaits your visit. We sincerely invite food factories, distributors, and chain brands to join us for in-depth exchanges with our technical experts on innovative caramel flavor applications and strategic cooperation. Free, freshly made desserts will also be available for tasting on-site, allowing you to experience the true charm of YOULEI products firsthand.